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D'Artagnan Terrine of Duck Foie Gras Code:1311
Price:
$64.99
Quantity in Basket: none
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| Terrine of foie gras, for the purist, is seasoned lightly with salt and pepper, pressed and cooked to perfection. This terrine exemplifies the unadulterated flavor and texture of foie gras. It should be served sliced with toast points and Sauternes wine or Champagne. Net Weight: 8 oz. |
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Giovanni's Pate Code:1394
Price:
$2.99
Quantity in Basket: none
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| Giovanni's Pate is truly delectable hors d'oeuvre made with high quality ingredients. Giovanni's pate is the most popular and we are pleased to offer you these two delicious selections: Smoked Salmon Pate and Goose Pate with Port Wine. Net Weight: 2.75 oz. |
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Comur Smoked Portuguese Trout Fillet Code:1389
Price:
$5.49
Quantity in Basket: none
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| Smoked Portuguese trout fillet in olive oil is imported from Portugal. These tender trout fillets are gently smoked and packed in olive oil. Add a Mediterranean flare to your dinner and serve smoked Portuguese trout fillet as an appetizer or as Spanish style tapas. Net Weight: 3.75 oz. |
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Burgundy Snails - 3 dozen! Code:1408
Price:
$12.49
Quantity in Basket: none
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| Of the 116 edible species of snails, Helix pomatia are considered the best, and the ones harvested in Burgundy are the most popular among gourmets. These already cooked snails are quite easy to prepare: just bake them in a beurre d'escargot, also called beurre a la bourguignonne (butter, shallots, parsley, and garlic). Can contains 8.8 oz/3 dozen. |
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Divina Olives Stuffed with Feta Cheese Code:1002
Price:
$7.99
Quantity in Basket: none
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| Long favored by the connoisseurs of fine olives, Divina olives are estate grown and imported from Greece. These green Halkidiki olives are prepared using a meticulous process that is much longer than the typical, large volume preparation used by other producers, but the end result is far more superior. After the curing process is over these olives are stuffed with 100% sheep's milk Feta cheese to create a superb hors d'oeuvre. Net Weight: 7.8 oz. |
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Black Picholine Olives Code:1001
Price:
$4.99
Quantity in Basket: none
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| These firm-fleshed black olives are hard to find. Unlike other black olives, these are picked while still green and ripened after harvest. Far less salty and bitter than other olives, these have a full-bodied, fruity taste. Try them for a memorable gustatory experience. Net Weight: 200 gr. |
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Mr. Garden Grilled Red Pepper with Fresh Garlic Code:1011
Price:
$4.49
Quantity in Basket: none
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| Grilled red peppers produced by Mr.Garden are imported from Bulgaria and are made in the traditional style popular in Southern Europe. The freshly picked red peppers are slowly grilled over a fire until they're perfectly tender and then they're covered with garlic, parsley, black pepper and sunflower oil. A tasty appetizer, grilled peppers are also great side dishes to grilled meat and fish. Net Weight: 19 oz. |
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Mr. Garden Fried Eggplant Code:1683
Price:
$4.49
Quantity in Basket: none
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| Fried eggplant is a popular appetizer and side dish in most
of Southern Europe. Produced in sunny Bulgaria, Mr. Garden
Fried Eggplant dish is made with all natural ingredients
from the garden: eggplant, tomatoes, green peppers, parsley
and garlic. It is well seasoned and tastes delicious when
spread on bread and served with meat or fish as a side dish.
Net Weight: 19 oz. |
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Mr. Garden Ajvar - Mild Code:1684
Price:
$4.49
Quantity in Basket: none
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| This savory spread is based on a traditional recipe from a
region of the world still enveloped in mystery for most
Westerners, the Caucasus Mountains and the country of
Georgia. Traditionally, spicy spreads and sauces are very
popular here as dips for pita bread or served with roasted
meats. Ajvar spread from Mr. Garden is prepared with red
peppers, eggplant, peppers and garlic – let your palate
travel the world with this delicious, hard to find dish. Net Weight: 19 oz. |
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Mr. Garden Eggplant Sotey Code:1686
Price:
$4.49
Quantity in Basket: none
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| Slowly roasted eggplant, red pepper and garlic create this
delicious dish. Very popular in Southern European cuisine
and often served as tapas or an appetizer, this eggplant
dish is a perfect accompaniment to roasted meats and grilled
fish. Net Weight: 19 oz. |
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