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Today's Feature
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Fallot Dijon Mustard from France
Product Code: 1939
Net Weight: 310 grams/10.93 oz
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$12.99
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Fallot Mustard Mill was established in Dijon, France in the 1840's and to this day it uses traditional methods of producing a superior quality mustard. Fallot Mustard Mill takes great care in selecting high quality ingredients that are used in mustard preparation. The Edmond Fallot Dijon Mustard is created using traditional methods of adding verjuice to brown mustard seeds and grinding the mixture to its perfect consistency and rich flavor. Comes in an old fashioned crock.
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Product Code:1269
English Double Devon Cream is a genuine Devon Crea...
English Double Devon Cream is a genuine Devon Cream produced by The Devon Cream Company in the southwest of England. This rich, buttery spread is perfect on scones, muffins, fresh fruit and as a gourmet ingredient in sauces and desserts. Double Devon Cream is made with pure 100% pasteurized milk. Net Weight: 6 oz.
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Product Code:1773
Balsamic cream is a product based on Balsamic Vine...
Balsamic cream is a product based on Balsamic Vinegar of Modena, to season, stuff and decorate the dishes. Its thick and sticky composition allows it to remain on the foods without sliding down in the plate, giving the course all its qualitative and aromatic characteristics.
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Product Code:1714
The Delouis brand is synonymous with quality! Delo...
The Delouis brand is synonymous with quality! Delouis has always strived for perfection, that is why it has taken so long to perfect this new line of shelf stable mayonnaises and sauces. Just like the fresh products they produce, the flavors are refined and superb. Now you can enjoy the flavors of France any time, anywhere. Product of France.
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Product Code:1755
The Delouis family began as a vinegar company in L...
The Delouis family began as a vinegar company in Limoges, France in the late 19th century. In 1976, they began making mustards in Champsac and with great success began to make fresh mayonnaises, dressings, and sauces. Their Bearnaise recipe has been perfected from authentic recipes and adapted to the market without shortchanging the customer of their great gastronomic qualities: smoothness, rich in taste and so close to the real thing. Made with pure fresh butter. Delicious and easy - just warm up these fresh sauces and serve.
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Product Code:1756
The Delouis family began as a vinegar company in L...
The Delouis family began as a vinegar company in Limoges, France in the late 19th century. In 1976, they began making mustards in Champsac and with great success began to make fresh mayonnaises, dressings, and sauces. Their Hollandaise recipe has been perfected from authentic recipes and adapted to the market without shortchanging the customer of their great gastronomic qualities: smoothness, rich in taste and so close to the real thing. Made with pure fresh butter. Delicious and easy - just warm up these fresh sauces and serve.
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Product Code:1758
Just a drop will enhance the taste of crisp salads...
Just a drop will enhance the taste of crisp salads, plum tomatoes and scrumptious vegetables. Just a shake of this new, innovative shaker bottle will perfectly blend the dressing together. The emulsion of the pure rich ingredients that make this French made vinaigrette will bring the freshness of a rich garden to your plate.
Do not tell anyone that this French vinaigrette is industrially made! It is so close to home made good taste that it could easily be a secret between you, us, and our shaker bottle. Bon appetit. Made in France.
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Product Code:1837
L'Ase Balsamic Vinegar condiment is a Winner of th...
L'Ase Balsamic Vinegar condiment is a Winner of the National Association for the Specialty Food Trade (NASFT) Product Award. This gourmet vinegar seasoning has a strong, intense flavor typically found in the much more expensive aged Traditional designated balsamic vinegar. L'ase comes from Reggio Emilia region of Italy and it is aged in high quality wood barrels to increase the complexity of the syrup. Wood used for barrels includes chestnut (rich in tannin and helps to create the dark color), cherry (sweetens), mulberry (to reduce the vinegar and apply a vanilla hint to the flavor), juniper (provides a resinous aroma) and oak (to let it rest and seal the flavors).
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Product Code:1780
Made Swedish style with a unique blend of spices, ...
Made Swedish style with a unique blend of spices, Lars' Own Spicy Brown Mustard is great on sandwiches, in sauces, dips, and marinades. Lars' Own Spicy Brown Mustard won the Bronze Medal at the prestigious Napa Valley Mustard Competition in 2002.
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Product Code:1759
Mutti of Parma is one of the most renowned produce...
Mutti of Parma is one of the most renowned producers of tomato products in all of Italy! Mutti has a rich history and has been in existence since 1899. Their tomato products are produced from local tomatoes grown in Italy. Conveniently offered in a squeezable tube you can enjoy the mouthwatering aroma of fresh tomatoes. Made in Italy. Set of 2.
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Product Code:1890
Blaze balsamic glaze will make a professional chef...
Blaze balsamic glaze will make a professional chef out of any amateur! Balsamic vinegar based glaze is created by chefs as a finishing ingredient for their dishes and it is a time consuming process that requires skill. Now, using Blaze Balsamic Glaze you get the same professional result without the hard labor. This amazing product has the same consistency as the glaze created at quality restaurants. Add it at the end of your gourmet dish preparation and you'll be amazed at the results. Blaze Strawberry Balsamic Glaze is very versatile and can be used on tarts, crepe, gourmet desserts and even ice cream!
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Product Code:1112
Once you try this amazingly smooth and tasty whol...
Once you try this amazingly smooth and tasty whole-grained mustard from Meaux, you may never go back to Dijon! Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. The famous 18th century gastronome Brillat-Savarin said "If it isn't Meaux, it isn't mustard."
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Product Code:1937
Dulce de leche is a typical Argentine dairy food, ...
Dulce de leche is a typical Argentine dairy food, traditionally used as a topping on ice-cream (warm up and pour over), crepes, cakes, cookies, fresh fruits (banana) and as a spread on breadtoast. It also makes a spectacular addition to coffee. Certified Kosher. 2000 Fancy Food Show winner for best “Spread and Sweet Topping”.
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Product Code:1939
Fallot Mustard Mill was established in Dijon, Fran...
Fallot Mustard Mill was established in Dijon, France in the 1840's and to this day it uses traditional methods of producing a superior quality mustard. Fallot Mustard Mill takes great care in selecting high quality ingredients that are used in mustard preparation. The Edmond Fallot Dijon Mustard is created using traditional methods of adding verjuice to brown mustard seeds and grinding the mixture to its perfect consistency and rich flavor. Comes in an old fashioned crock.
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Product Code:1961
Try the cream and truffles with tortellini for a g...
Try the cream and truffles with tortellini for a great gourmet dish ready in less than 10 minutes!
Ingredients: heavy cream 45%, water, summer truffle breakings (Tuber aestivum vitt) 3% maize starch, salt, sunflower oil, grana padano cheese, emulsifier, aroma, citric acid E330
Product of Italy.
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Product Code:1959
The famous ancient Genoa recipe made with basil pl...
The famous ancient Genoa recipe made with basil plus delicious truffles.
Try the Pesto and Truffles with linguini!
Product of Italy.
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Product Code:1960
White truffles and porcini is a classic:
now you...
White truffles and porcini is a classic:
now you can taste this delicious combination in a few easy steps!
Add the sauce to your risotto or tagliatelle and your gourmet specialty food is ready to serve.
Product of Italy.
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Product Code:1962
Red pesto and Truffles.
For the first time the cl...
Red pesto and Truffles.
For the first time the classical Sicilian recipe with black truffles.
Try it with maccaroni or thick spaghetti
Perfect for entrees:
Warm up the sauce in a pan over low temperature, spread on toasted bread and serve.
Special for Pastas:
Warm up the sauce in a pan over low temperature and simply add it to your favorite pasta.
Delicious on meat or fish:
Warm up the sauce in a pan over low temperature and drizzle it over your preference of boiled or grilled meat or fish.
Product of Italy.
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Product Code:1983
This sweet and zesty condiment is obtained by the ...
This sweet and zesty condiment is obtained by the combination of the delicate flavor of Italian honey, the fruitiness of grape must and the spicy aftertaste of ginger root. It is ideal with poultry, fish, salads, and for sauces or marinades. Product of Italy
Regular price: $7.99.
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Product Code:2000
It's bold. It's spicy. And it's unlike any ketchup...
It's bold. It's spicy. And it's unlike any ketchup we've ever known. Made in Maine in small batches from whole pear tomatoes, apple cider vinegar and all-natural sweetners, it gets just the right amount of kick from an artfully measured dose of chipotle peppers, cayenne, cilantro and lime juice. It goes without saying that it dresses up any burger (think Wagyu beef), but it also makes an amazing barbecue sauce. Comes in 2 flavors: Classic and Spiced.
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