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Henaff French Pork Liver Pate Henaff French Pork Liver Pate
Product Code: 1927
Net Weight: 130g (4.5 oz)
$6.99
This liver pate is just about perfect: silky smooth, not too livery, and nicely seasoned.
 
  • $29.99
    Net Weight
    Product Code:1316
    This light and tasty mousse is an intermediate bet...
    This light and tasty mousse is an intermediate between pate and foie gras. Imported from France and produced by Rougie, this generous sized tin is perfect for parties. Like foie gras this mousse needs to be served chilled.
     
  • $24.99
    Net Weight
    Product Code:1625
    Very smooth in texture and made with pure duck foi...
    Very smooth in texture and made with pure duck foie gras, D'Artagnan Mousse of Duck Foie Gras is a heavenly dish for foie gras connoisseurs. Created by D’Artagnan using traditional French recipe, this luscious mousse of duck foie gras makes a perfect hors d'oeuvre.
    Regular price: $34.99.
     
  • $65.00
    Net Weight
    Product Code:1665
    A silky mousse of pure Foie Gras; light and creamy...
    A silky mousse of pure Foie Gras; light and creamy.
     
  • $34.99
    Net Weight
    Product Code:1716
    This light and tasty mousse is an intermediate bet...
    This light and tasty mousse is an intermediate between pate and foie gras. Imported from France and produced by Rougié, this generous sized tin is perfect for parties. Like foie gras this mousse needs to be served chilled.
     
  • $3.49
    Net Weight
    Product Code:1394
    Giovanni's Pate is truly delectable hors d'oeuvre ...
    Giovanni's Pate is truly delectable hors d'oeuvre made with high quality ingredients. Giovanni's pate is the most popular and we are pleased to offer you these two delicious selections: Smoked Salmon Pate, Shrimp Pate and Goose Pate with Port Wine.
     
  • $5.99
    Net Weight
    Product Code:1926
    The famous Pate Henaff is a cupboard staple in Bri...
    The famous Pate Henaff is a cupboard staple in Brittany and beyond; the recipe dates back 100 years. Unlike most charcutiers, who use only cheap meats for their pate, Henaff uses the whole pig, including the hams and fillets, to produce a pate with an exceptionally fine texture and unforgettable taste. It is aged six weeks before selling.
     
  • $6.99
    Net Weight
    Product Code:1927
    This liver pate is just about perfect: silky smoot...
    This liver pate is just about perfect: silky smooth, not too livery, and nicely seasoned.
     
  • $6.99
    Net Weight
    Product Code:1928
    This pate de campagne is inspired by "fourmaj rouz...
    This pate de campagne is inspired by "fourmaj rouz," a traditional Breton pate.
     
  • $5.49
    Net Weight
    Product Code:1930
    The Henaff Pork Rillettes are made with choice mor...
    The Henaff Pork Rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additivies.
     
 
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