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Welcome to Dessert Department. For cake lovers we carry in our Cake & Tarts section an assortment of delicious German cakes as Tiramisu, Amaretto, Cointreau and Jamaica Rum flavors, and try our perennial best seller - praline wafer dark chocolate tart from Poland. Our Premium Natural Honey section includes some of the top natural honey producers in the world, you'll discover traditional artesanal acacia honey from Goccia, pure flower honey from Provence, rare leatherwood honey from Tasmania and aromatic eucalyptus tree honey from Argentina. The Specialty Dessert section is gourmet collection of very exquisite treats like cherries in sweet kirsch liqueur and French roasted chestnuts.
Today's Feature
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Waffle Mix from France
Product Code: 2011
Net Weight:
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$8.49
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Fire up your waffle iron and use this mix to prepare your own waffles.
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Crepe Mix from France
Product Code: 2012
Net Weight:
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$8.49
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Most closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crepes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory main-course and for sweet dessert crepes. Directions for use: Pour the contents of the sachet into a mixing bowl. Add 50cl (2 cups) of milk and stir with a whisk. Add a tablespoon of oil or 25g (1 ounce) of melted butter and stir again. Pour a scoop of the mix into a lightly oiled, preheated skillet. When the first side is nicely golden, turn using a flick of the wrist, or if you must, a spatula. Let brown, then add your filling.
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Blini /Pancake Mix from France
Product Code: 2013
Net Weight:
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$8.49
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The difference between blini and crepes is one of diameter and height. Blini are smaller but puffier, as they are made with yeasted batter. Use this mix to prepare your own; serve with caviar (make sure it's French!) and sour cream, with smoked salmon, or with any fish spread.
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Choux Mix (Profiteroles) from France
Product Code: 2014
Net Weight:
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$7.49
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This mix serves for sweet choux and profiteroles as well as for savory gougeres (cheese puffs). All you have to add is water and eggs. Instructions: Preheat the over to 400 degrees Fahrenheit. In a bowl, mix three eggs with 3.5 fluid ounces of warm water. Add the contents of one sachet of Francine and mix until smooth. Use a small spoon to drop the choux on a lightly greased baking sheet. Space them well, because they will swell during cooking. If you are making chouquettes, sprinkle sugar on the choux before putting in the oven. Cook between 15 and 25 minutes, depending on the size of the choux, until they're nicely golden. To make gougeres, add 2/3 cup of grated cheese (Comte or Gruyere, for example) or crumbled blue cheese into the dough, then sprinkle a bit of grated cheese on top of the choux before baking. The box contains 2 sachets; each sachet will make 20 choux.
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Gluten Free Cake from France
Product Code: 2015
Net Weight:
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$15.49
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These melt-in-your-mouth cakes are made with the best of ingredients, including almonds from the Mediterranean basin, freshly churned butter from Charentes-Poitou, and pure vanilla extract. The almonds (or, for one cake, chestnuts) replace wheat flour, so these cakes are gluten-free and incredibly moist and flavorful. Each cake serves about 4 people, and comes in a little tin to preserve freshness. Available in Almond, Almond & Chocolate, Almond & Lemon,
and Chestnut.
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Top Selling Gourmet Dessert
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Product Code:1267
Roasted Chestnuts are imported from France. Use th...
Roasted Chestnuts are imported from France. Use these peeled and roasted chestnuts to prepare one of the regional dishes based on chestnuts: Ardeches salad, Corsican brilloli (chestnut polenta), or brisolee, a dish from Valais consisting of chestnuts roasted with cheese. They will also make a tasty addition to your Thanksgiving turkey stuffing. But be sure to buy enough: these chestnuts are so tasty that you will be tempted to eat them straight from the jar!
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Product Code:1641
Leatherwood Honey is unique to Tasmania - the only...
Leatherwood Honey is unique to Tasmania - the only country in the world where this magnificent tree Eucryphia Lucida grows and honey is commercially produced from it. The World Heritage areas of rain forest on the west coast of Tasmania where this fine, aromatic honey is gathered are entirely free from insecticides and artificial fertilizers. Pure air, pure honey. Certified Organic
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